Odor: characteristics fragrance of chili
Appearance: reddish brown oily liquid
Form: Oil-soluble liquid
Main components: capsaicin, capsanthin
Function: enhance immunity, promote metabolism, promote hormone secretion, lower cholesterol, anti-cancer, insecticide
Uses: food, fragrance, daily chemical
Product Grade
Food grade
Packaging Specifications
1kg aluminum bottle
or
25kg/drum
Shelf life: 12 months
Storage method: Please store in a cool, ventilated and dry place
Place of Origin: Ya'an, Sichuan, China
